What could be better to start the day with a cup of freshly made juice? Drop in a bit of ice, stir until chilled, and kick it back. Ahh, delicious!
Did You Know?
Store-bought juice is often full of sugar, preservatives, flavorings, and other suspicious (unhealthy) ingredients. Homemade juice, however, is fresh, packed with nutrients, and excellent for your health.
Veggies and fruits are loaded with an impressive range of vitamins, minerals, and antioxidants: from the flavonoids in blueberries to the Vitamin C in oranges to the Vitamin A in carrots to the folic acid in spinach!
If you want to be healthy, it’s vital to add more raw foods to your diet. Not a big fan of salads, soups, or fruit salad? Drink down a cup of homemade juice to get all those vital nutrients!
Below, you’ll find a few of the best machines to turn your raw fruits and veggies into homemade juice. Our list is populated with the best cold press juicers to use at home, no matter what type of produce you want to juice!
But first, here’s everything you need to know about cold press juicers…
Cold Press Juicers 101
What the heck is a cold press juicer? How is it different than any other kind of juicer?
There are two types of juicers you need to know about:
Centrifugal Juicer — This type of juicer uses a spinning blade to pulverize the fruit, and the centrifugal force presses the produce against a metal strainer to extract the juice. The spinning filter separates the juice from the pulp.
Cold Press Juicer — Also known as a “masticating juicer,” this type of juicer uses a chewing press rather than a spinning blade. The chewing press spins much more slowly, compressing the fruits and vegetables to extract the juice.
So, what’s the difference between the two?
Centrifugal juicers extract the juice quickly. You can get a full cup of juice in less than a minute, and the machine is fairly easy to clean. Best of all, these juicers are CHEAP!
However, on the flip side, the fast-spinning blade generates a lot of friction, which in turn generates heat that destroys the antioxidants, minerals, vitamins, and digestive enzymes in the fruits and veggies.
They tend to be much noisier, extract less juice from for your produce and make juice that is very foamy.
Cold press juicers may not operate as quickly, but they are much quieter. The amount of friction is reduced, meaning less damage to the nutrients in your food.
The juice produced in cold press juicers tends to last longer, and there are minimal foaming and juice separation. You get the most from the fruit you juice, and the juice is higher quality.
As you can clearly see, cold press juicers are far better option–despite their higher price tag and slower operation.
If you’re willing to invest a bit into a quality juicer that will last longer, you’ll get top-shelf juice from your fruits and vegetables. Definitely a good choice for you!
The Best Cold Press Juicers for You
We’ve done extensive research and scoured the internet to find the best cold press juicers to use at home. After testing them and reading thousands of reviews, we’ve come up with the best on the market.
Read on to find out everything you need to know about these quality cold press juicers:
Omega J8006 Nutrition Center Juicer
This bad boy is one of the best-selling cold press juicers around, thanks to its high-efficiency masticating press system. It comes with a 2-HP motor that spins the chewing press at a mere 80 RPM, slowly crushing your fruit without generating unnecessary heat.
The dual-stage juicer extracts the juice then squeezes the pulp to ensure maximum yield. Best of all, the juice it produces is enough for up to 72 hours after juicing!
But it’s more than just a juicer! You can use it to make nut butter, baby food, pesto, and soy milk, and it can be used to grind coffee, extract paste, and mince herbs and garlic. It’s like a food processor built into a cold press juicer–two for the price of one!
- One of the most efficient, durable machines for the price
- Produces the driest pulp around (meaning maximum juice extraction)
- Clean-up is quick and easy
- Comes with a 15-year warranty
- Chews through even the toughest grasses and veggies
- Smaller feed chute (you have to cut the produce smaller before feeding it into the juicer)
- Auger tends to wear out
Omega J8004 Nutrition Center
If you’re looking for a slightly cheaper cold press juicer, this $240 model is a good option to consider. It functions similar to the J8006–2 HP motor spinning the blades at 80 RPM to ensure maximum yield with minimal damage.
It extracts the maximum amount of juice from the fruits and veggies you feed into it, and the juice will last for up to 72 hours in the fridge.
There are minimal foam and froth produced by this juicer, so you can enjoy a cup of fresh juice within minutes. The dual-stage juicing ensures that the pulp is as dry as possible, and more juice ends up in your cup.
It also comes with the grinder feature–allowing you to make baby food, nut butter, pesto, ground coffee, herbs, and spices.
- Slightly cheaper than the top-rated Omega model
- Can chew through any vegetable or grass, no matter how fibrous
- Comes with multiple attachments for more efficient pressing
- Has a 15-year warranty
- Extremely durable and long-lasting
- Made with a plastic body (rather than the metal used by the J8006)
- Takes a bit longer to clean
SKG New Generation Wide Chute Anti-Oxidative Slow Masticating Juicer
This cold-press juicer comes with a 240-watt motor that spins the press at 60 RPM, meaning minimal damage to the digestive enzymes in your juice.
The 3-inch wide chute makes it easy for you to feed fruits and veggies into the juicer without extra chopping. It offers an excellent yield, but it preserves the natural flavors of the juices.
The sealed juicing space reduces the amount of oxygen that enters the juicer, preventing oxidation. It can be used to make smoothies, sorbets, and tofu as well as fresh juice, and you’ll find that it’s a highly versatile, highly-efficient juicer.
- Made of stainless steel
- Multiple functions
- Comes with manual and a book of recipes
- Built-in silicone scraper keeps the strainer free of clogging pulp
- Has a 10-year warranty for motor and body
- Hefty (23 pounds) and large
- Rubber components tend to be a bit flimsy
Omega Juicers VRT350X
Thanks to the design of this vertical-style juicer, you get the maximum yield from your juice. Gravity drags the fruits and veggies downward into the masticating press.
The 2 HP motor spins the press at 80 RPM for maximum yield. The juicer produces a very dry pulp, meaning most of the juice from your fruits and veggies end up in your cup.
The auto-cleaning system keeps the strainer free of clogs and pulp as you juice, and you’ll find that it’s a relatively easy machine to clean. It’s a cheaper appliance than most of the other models on this list, but it’s a worthwhile investment.
- Highly efficient with a high yield
- Beautifully compact; fits on any kitchen counter
- Comes with a reverse setting that makes it easy to dislodge stuck veggies
- Easy to use and clean
- Can’t handle very fibrous grasses or veggies
- Some pulp leaks into juice
- Small feed chute
Tribest SW-2000-B Slowstar Vertical Slow Cold Press Juicer
This bad boy comes with a 200-watt motor that spins the press at a stately 47 RPM, drastically reducing friction and preventing any damage to the enzymes in the juice.
The machine runs beautifully quietly, making almost no noise as it crushes the juice from your fruits and veggies. The 3-stage press generates up to 30 ft./lbs of torque, which ensures that the press can crush just about everything you put in the juicer.
There is minimal risk of jam or clog with this juicer, and you’ll find that it comes with multiple attachments to make nut butter, sorbet, and sauce. With a dual-blade auger, it crushes your fruit at twice the speed of other cold press juicers.
- Extracts juice more quickly than most cold press juicers
- Made of durable BPA-free plastic
- Comes with a 10-year warranty
- Crushes the produce at 47 RPM; better quality juice
- Excellent for juicing high-fiber grasses and foods
- Pricey–one of the most expensive juicers on this list
- Has a tendency to leak from the silicone sealing ring
- Motor gets hot after extended use
Tribest Green Star Elite GSE-5000
For a top-of-the-line juicer with a price tag to match, this Tribest cold press juicer is a good option. It’s designed to eject the pulp automatically as it crushes your produce, making it easier to clean after juicing.
It is a multi-purpose juicer that also serves as a grinder to make nut butter, baby food, and sorbet. It’s user-friendly and easy to assemble and made to be easily portable.
The press spins at a high 110 RPM, but it does an excellent job of extracting juice and producing dry pulp. You can adjust the pressure setting according to the produce you are juicing, and it’s an extremely efficient juicer.
- Comes with “reverse” setting to prevent clogs
- Pulp is very dry, meaning excellent yield
- Easy to clean–a quick rinse is all it takes
- Pricey–most expensive item on this list
- Tends to clog with more fibrous veggies
- Can’t run for too long
Omega Vertical Juicing System Silver VSJ843RS
This vertical juicer is designed to auto-clean, increasing the efficiency of the juicer and reducing the amount of post-juicing clean-up required. The auger spins at just 43 RPM, making it one of the lowest-friction juicers on the market. With the new addition of a dual-edge auger, the machine squeezes juice and breaks down fiber with maximum effectiveness.
It’s useful for even the most fibrous of vegetables and grasses and is an extremely versatile machine.
- Compact design makes it easy to use anywhere
- Slow operation means less heat build-up
- Can blend juices before pouring them into the container
- Minimal foam and froth
- 15-year warranty
- Takes a LONG time to make juice
- Tends to leak when juicing harder veggies (raw carrots or beets)
Hurom HU-100 Masticating Slow Juicer
This cold press juicer spins at 80 RPM, using just 150 watts of electricity. It’s a quiet juicer that gets the job done–a real workhorse appliance. The heavy-duty strainer will extract the maximum amount of juice from your produce, and is 800% more durable than regular plastic.
It can do more than just make juice–it’s also useful for nut butter, nut milk, baby food, sauces, and baby food. The pulp may be a bit wetter than you’d like, but it’s a durable appliance that will last for years to come.
- Very easy to clean
- Can slice through high-fiber veggies and grasses
- Excellent customer service
- Durable machine
- Easy to assemble
- Juice extraction on par with centrifugal juicers
- Takes a long time to extract juice
So What’s Next?
These juicers should give you plenty of options when you go looking for your next cold-pressed juicer.
There’s a lot of different alternatives on the market, so it’s important to compare what’s available between price, quality, ease of use and more. All of these are different factors that you need to consider when buying a cold press juicer.
It also helps to consider how long you’re planning to keep your juicer. This is where durability comes in. Either you want a permanent kitchen fixture or you’re planning to upgrade to a better model soon, make sure to keep in mind that the length of warranty is the best indicator of durability.
Have you purchased a cold press juicer recently? Share your experience below in the comments!